Deep-fried salt cod fritters with an herb salad and spicy mayonnaise
Hand-made butternut squash gnocchi with mushroom ragù, sautéed fava leaves and Parmesan
Grilled Idaho white Trout stuffed with quinoa and Prosciutto with sautéed Red Russian kale and beurre rouge
Portuguese-style Manila clams, shrimp and beef meatballs simmered in saffron broth with Fingerling potatoes and aïoli
Seared Liberty Farm Duck breast with steamed wild rice, broccoli rabe and Quince-Star Anise sauce
All of our produce, meat, poultry, and fish come from farms, ranches, and fisheries guided by principles of sustainability.18% gratuity may be added to parties of six or more. We reserve the right to refuse service to anyone at any time.
© 2013-2015 Harvest Moon Cafe. 487 First Street West, Sonoma, California 94576. Phone 707-933-8160. All rights reserved.